Ring in the New Year at The Copperhead Lodge. Chef Vince will be serving dinner from 4pm. Live Music 8-Midnight.

Ready for a champagne toast? We’ve got you! Celebrate midnight with Caviar and Champagne (or not - your choice!)

Chef is pairing Selections of Kelley’s Katch Caviar with all the trimmings! (I like mine on a Lay’s Potato Chip please!)

Veuve Clicquot and Moet & Chandon or Prosecco compliment the evening perfectly.